Get off the beaten track and check out the natural beauty of the Mayfield River walk.

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Your villa is for use by your party NOT an airplane full of tourists.	Line ups of tourists from the time you leave home until you return.
Each villa has a personal cook/chef preparing food tailored to your taste. Picky eaters, special dietary needs can be accommodated.	Buffet lines and repetitive menus.
No restrictive meal times...you set the schedule with the help of your Caribbean Concierge consultant.	Meal times are dictated by the resort and al la carte meals are often restricted and require reservations.
Many villas have additional sleeping quarters for children or adjoining rooms. Beds can be configured to your needs.	Families larger than 4 are split into more than one room.
Staffing costs are included in your final quote and prepaid before leaving for your vacation. All gratuities are paid directly to the staff.	Gratuities are often vague and tipping is needed to ensure good service.
Caribbean Concierge is waiting for your party with your personal driver and van when you arrive through the airport doors.	Lining up with hundreds of tourists waiting for the bus to and from the airport to your hotel, making numerous stops at resorts along the way.
Your driver and van are available for whatever excursions you would like to do.	Expensive surcharges on daily excursions off the resort property.
Your lounge chair is waiting for you.	Having to get up early to reserve a chair on the beach or by the pool.
Any amenities can be arranged. Whether it is spa services in the privacy of your villa, a round of golf on one of Jamaica's championship course, tennis lessons or scuba diving, Caribbean Concierge has established partnerships with professionals in all areas.	Lining up to book tee times or spa services or having to schedule around the resort activity calendar can be frustrating and time consuming.
No shoes, no shirt, no problem...you set the dress code whether it be a black tie evening or beach casual it's your call.	Dress codes dictated by the resort or the a-la-carte restaurants.